Alentejo

Day 1: Arrival and a Taste of Alentejo My journey to Portugal began on a warm October afternoon. Landing at Lisbon Airport we were greeted by our guide and quickly set off for the beautiful Alentejo region, a two-hour drive that revealed rolling hills dotted with olive and cork trees. By mid-afternoon, we arrived at the Mainova Winery, a gem of the Alentejo wine country. The visit included a guided tour of the vineyard and winery, where we learned about their sustainable winemaking techniques. The tasting session featured robust reds and refreshing whites, paired perfectly with local snacks like cured meats, cheeses, and fresh bread. Our next stop was the luxurious Octant Évora, a boutique hotel nestled in the countryside, where we spent the night. After settling in, we enjoyed a wonderful dinner at the hotel’s restaurant, where Alentejo flavors like black pork and herb-infused olive oil took centre stage. ________________________________________ Day 2: Évora and Monsaraz – History and Charm The morning began with an early departure for Évora, just a short drive away. Known as a UNESCO World Heritage Site, Évora boasts a rich tapestry of history. Guided by our knowledgeable guide, we explored the Roman Temple, the Gothic-style Évora Cathedral, and the macabre yet fascinating Chapel of Bones. The city’s cobblestone streets and vibrant shops offered plenty of opportunities for souvenirs, from hand-painted ceramics to cork products. Lunch at a local eatery introduced us to more Alentejo classics, including migas (a savory breadcrumb dish) and fresh seafood. By mid-afternoon, we continued to Monsaraz, a hilltop village steeped in medieval charm. Wandering through its narrow streets felt like stepping back in time, with whitewashed houses and panoramic views of the Alqueva Lake below. The evening brought us to Vila Galé Vineyards Hotel, where we checked in and explored the sprawling property. Dinner was a gourmet affair featuring a tasting of estate-grown wines and dishes crafted from seasonal ingredients. ________________________________________ Day 3: Coastal Wonders and Culinary Delights After breakfast we set off toward the coast, arriving at Porto Covo about 2 hours later. This picturesque fishing village was charming with its blue-and-white cottages and pristine beaches. We strolled along the rugged coastline, taking in the salty breeze and crashing waves. Lunch at Arte & Sal, a highly recommended seaside restaurant, was a highlight. Freshly caught fish and seafood paired beautifully with the wine and ocean views. Afterward, we visited Melides Beach, a hidden treasure known for its tranquillity and golden sands. Our final activity for the day was a wine tasting at Brejinho da Costa, a coastal winery blending sea air with winemaking traditions. By late afternoon, we arrived at À Espera Melides, our cozy retreat for the night. This rural property has only 8 rooms and would be perfect for a family gathering. Dinner at the hotel continued the gastronomic adventure, with dishes showcasing the flavours of the Alentejo coast. ________________________________________ Day 4: Beaches, Palafitic Piers, and the Sado River On our last day, we set out early for Comporta Beach, a chic yet serene destination popular with those seeking a blend of luxury and natural beauty. The next stop was the Cais Palafítico da Carrasqueira, a unique wooden pier that seemed to float above the tidal waters. Its rustic charm and quiet atmosphere made it an ideal spot for photography. Lunch was at a local beachfront restaurant. Fresh seafood, chilled wine, and the views of the river created the perfect farewell to the region. After lunch, we visited the modern Troia Design Hotel, marvelling at its sleek architecture and stunning vistas. This hotel also has 2 and 3 bedroom suites - perfect for families or friends travelling together. As the sun dipped lower, we departed for Lisbon Airport, arriving just in time for my evening flight on TAP airlines. ________________________________________ Reflections on Alentejo This four-day journey through Alentejo was a revelation. From the rich cultural heritage of Évora and Monsaraz to the coastal beauty of Melides and Comporta, every moment offered a new discovery. The region’s wine, food, and warm hospitality left a lasting impression. Alentejo may not be as famous as Lisbon or Porto, but its unspoiled charm and authenticity make it a must-visit for anyone seeking a deeper connection with Portugal. If you would like to know more about off-the-beaten-track Portugal, please get in touch.